Pasta with Creamed Spinach

1. 1

   Cook the pasta according to package directions, drain, and return to the pot.

2. 2

   Meanwhile, prepare the creamed spinach recipe.

3. 3

   Combine it with the pasta in the pot and stir together.

4. 4

   Cook just until the sauce is heated through.

5. 5

   Serve at once.

6. 6

   Pasta with Creamed Spinach (this page)

7. 7

   or

8. 8

   Ricotta Pasta with Fresh Spinach (page 71)

9. 9

   Red Cabbage, Carrot, and Apricot Salad (page 37)

10. 10

    Broiled Portabella Mushrooms (page 203)

11. 11

    Calories: 181

12. 12

    Total Fat: 5g

13. 13

    Protein: 9g

14. 14

    Carbohydrate: 23g

15. 15

    Cholesterol: 0mg

16. 16

    Sodium: 162mg

* Per serving · 4 servings · Values may vary.

No additional tips available.