Pasta With Cilantro, Peas, And Smoked Salmon Recipe

Name: Pasta With Cilantro, Peas, And Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large garlic cloves, peeled; 1 jalapeno pepper, seeded; 3 cups chopped fresh cilantro; 1 cup whipping cream; 2 teaspoons fresh lime juice; 12 ounces bow tie pasta; 10 ounces frozen tiny peas or 1 1/2 lbs fresh peas, shelled; 1/4 lb smoked salmon, sliced and cut into strips; 1/4 cup chopped fresh chives; salt; pepper; chives

Servings: persons

3 large garlic cloves, peeled
1 jalapeno pepper, seeded
3 cups chopped fresh cilantro
1 cup whipping cream
2 teaspoons fresh lime juice
12 ounces bow tie pasta
10 ounces frozen tiny peas or 1 1/2 lbs fresh peas, shelled
1/4 lb smoked salmon, sliced and cut into strips
1/4 cup chopped fresh chives
salt
pepper
chives

1
Cook pasta in a large pot of boiling salted water until just tender but still firm to bite.
2
Meanwhile, in food processor or blender blend garlic, jalapenos, and cilantro.
3
Add whipping cream and blend until thick.
4
Add lime juice and season with salt and pepper.
5
When pasta is firm, add peas and cook for 2 minutes (do not cook if using frozen).
6
Drain pasta and peas and return to same pot.
7
Mix in sauce and thawed frozen peas.
8
Add salmon and chives.

799

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 large garlic cloves, peeled, 1 jalapeno pepper, seeded, 3 cups chopped fresh cilantro, 1 cup whipping cream, and more.

Yes, Pasta With Cilantro, Peas, And Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Cilantro, Peas, And Smoked Salmon

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