Pasta With Chicken, Whiskey And Mushrooms Recipe

Name: Pasta With Chicken, Whiskey And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne; 1/2 ounce porcini mushroom; 1 cup hot water; 2 tablespoons butter, divided; 1 shallot, finely diced; 2 garlic cloves, minced; 1 teaspoon fresh thyme, chopped; 1 tablespoon extra virgin olive oil; 8 ounces boneless skinless chicken breasts, sliced into strips; 1 cup whipping cream; 1/2 cup chicken stock; 1/2 cup rye whiskey; 1 cup frozen peas, thawed; 1 cup cherry tomatoes, halved; salt and pepper; 1 cup parmesan cheese, grated plus extra for garnish

Servings: persons

1 lb penne
1/2 ounce porcini mushroom
1 cup hot water
2 tablespoons butter, divided
1 shallot, finely diced
2 garlic cloves, minced
1 teaspoon fresh thyme, chopped
1 tablespoon extra virgin olive oil
8 ounces boneless skinless chicken breasts, sliced into strips
1 cup whipping cream
1/2 cup chicken stock
1/2 cup rye whiskey
1 cup frozen peas, thawed
1 cup cherry tomatoes, halved
salt and pepper
1 cup parmesan cheese, grated plus extra for garnish

1
Soak porcini mushrooms in hot water for 20 minutes.
2
Remove mushrooms from water and set aside. LIne a strainer with a coffee filter and strain soaking water. Reserve 1/2 cup.
3
In a large saute pan over medium heat, melt 1 tablespoons of the butter. Add shallot and cook for 2-3 minutes until translucent.
4
Add garlic, mushrooms and thyme. Cook for 1 minute. Remove from heat and set aside.
5
Heat olive oil and remaining butter in pan over medium heat. Add chicken and cook for about 5 minutes until cooked through. Remove from heat and add to mushroom mixture.
6
Add cream, reserved porcini water, chicken and whisky to pan. Cook until liquid has reduced by half to a medium-thick consistency and lightly coats a spoon.
7
Meanwhile bring a large pot of water to a boil. Add 1 tablespoons salt to water, Cook pasta, uncovered, until tender, 8-10 minutes. Drain well.,.
8
Add mushroom mixture, peas, cherry tomatoes, Parmesan cheese and pasta to pan. Toss to combine. Season with salt and pepper. Serve with additional Parmesan.

675

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb penne, 1/2 ounce porcini mushroom, 1 cup hot water, 2 tablespoons butter, divided, and more.

Yes, Pasta With Chicken, Whiskey And Mushrooms falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Chicken, Whiskey And Mushrooms

How did you like this recipe?

Frequently Asked Questions