Jiffy Spaghetti Sauce

Name: Jiffy Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 lb. ground beef; 1 large onion, chopped; 1 1/2 tsp. garlic salt; 2 (8 oz.) cans tomato sauce; 1 (6 oz.) can tomato paste; 1 to 1 1/2 tsp. chili powder; 1 tsp. sugar; dash of cayenne pepper; 8 oz. cooked spaghetti

Eats Now Editorial Team · 385 kcal · Pasta & Noodles

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Jiffy Spaghetti Sauce – a delicious recipe with oil, ground beef, onion, garlic salt, tomato sauce, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 Tbsp. oil
1 lb. ground beef
1 large onion, chopped
1 1/2 tsp. garlic salt
2 (8 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 to 1 1/2 tsp. chili powder
1 tsp. sugar
dash of cayenne pepper
8 oz. cooked spaghetti

1
Cook ground beef, fat and onion until brown.
2
Combine all other ingredients except spaghetti.
3
Cook until desired thickness. I add 1/3 cup water.

385

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. oil, 1 lb. ground beef, 1 large onion, chopped, 1 1/2 tsp. garlic salt, and more.

Yes, Jiffy Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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