How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Bell-Pepper-Onion-Sauce?

You need 7 ingredients. The key ingredients include: 125 g pasta (e.g. spirelli or penne), 1 bell pepper (I used orange, but red or green would be great, too), 1 medium sized onion, 100 g cream (fat-reduced works fine) or 100 g sour cream (fat-reduced works fine), and more.

Is Pasta With Bell-Pepper-Onion-Sauce suitable as pasta & noodles?

Yes, Pasta With Bell-Pepper-Onion-Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Bell-Pepper-Onion-Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Bell-Pepper-Onion-Sauce Recipe

Name: Pasta With Bell-Pepper-Onion-Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g pasta (e.g. spirelli or penne); 1 bell pepper (I used orange, but red or green would be great, too); 1 medium sized onion; 100 g cream (fat-reduced works fine) or 100 g sour cream (fat-reduced works fine); 1 -2 tablespoon oil; 2 -3 tablespoons water; salt and pepper

Pasta With Bell-Pepper-Onion-Sauce – a delicious recipe with pasta, bell pepper, onion, cream, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

125 g pasta (e.g. spirelli or penne)
1 bell pepper (I used orange, but red or green would be great, too)
1 medium sized onion
100 g cream (fat-reduced works fine) or 100 g sour cream (fat-reduced works fine)
1 -2 tablespoon oil
2 -3 tablespoons water
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Pasta & Noodles

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Pasta With Bell-Pepper-Onion-Sauce

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