How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Beans?

You need 16 ingredients. The key ingredients include: 1 (15-ounce) can tomatoes, undrained, 1 onion, chopped, 1 carrot, diced, 2 garlic cloves, minced, and more.

Is Pasta With Beans suitable as pasta & noodles?

Yes, Pasta With Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Beans Recipe

Name: Pasta With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-ounce) can tomatoes, undrained; 1 onion, chopped; 1 carrot, diced; 2 garlic cloves, minced; 2 tablespoons chopped fresh parsley; 2 teaspoons chopped fresh or 1/4 teaspoon dried basil; 1 teaspoon dried oregano; 1/4 cup olive oil; 1 teaspoon salt; 1/2 teaspoon pepper; 2 teaspoons sugar (optional); 1 (16-ounce) can cannellini or white kidney beans, rinsed and drained; 8 ounces elbow macaroni, cooked; 2 tablespoons butter or margarine; 1/4 cup shredded Parmesan cheese; Garnish: fresh basil sprigs

Pasta With Beans

Eats Now Editorial Team · 357 kcal · Pasta & Noodles

Pasta With Beans – a delicious recipe with tomatoes, onion, carrot, garlic, parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Beans

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