Fresh, crisp and full of flavor — this Pasta Spinach Salad(Low-Fat) is a must-try. Made with rigatoni, tomatoes, Feta cheese and Italian salad dressing.…
This Pasta Spinach Salad(Low-Fat) relies on simple, everyday ingredients such as rigatoni or cavatelli, crumbled feta cheese (2 oz.), ripe olives, sliced and torn fresh spinach. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026