Pasta Shrimp Special

1. 1

   Boil a pot of water for the pasta. Once water is boiling, drop asparagus in the hot water to blanch for 1 minute. Then use water to cook the pasta.

2. 2

   Meanwhile, heat a skillet with the oil from the sun dried tomatoes with the sun dried tomatoes, garlic, and shrimp. Season with red crushed pepper.

3. 3

   Saute until heated then add alfredo sauce, mushrooms, and asparagus. Heat until mushrooms are tender and entire mixture is heated.

4. 4

   Stir in pasta and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.