How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Shells With Corn And Chicken?

You need 6 ingredients. The key ingredients include: 1 lb. small pasta shells (conchigliette), 1 1/2 c. heavy cream, 1/2 c. grated Parmesan cheese, 2 c. diced cooked chicken (about 1 lb.), and more.

Is Pasta Shells With Corn And Chicken suitable as pasta & noodles?

Yes, Pasta Shells With Corn And Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Shells With Corn And Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Shells With Corn And Chicken Recipe

Name: Pasta Shells With Corn And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. small pasta shells (conchigliette); 1 1/2 c. heavy cream; 1/2 c. grated Parmesan cheese; 2 c. diced cooked chicken (about 1 lb.); 1 1/4 c. corn kernels (fresh, frozen or canned); salt and freshly ground pepper

Pasta Shells With Corn And Chicken – a delicious recipe with pasta shells, heavy cream, Parmesan cheese, chicken, corn kernels, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. small pasta shells (conchigliette)
1 1/2 c. heavy cream
1/2 c. grated Parmesan cheese
2 c. diced cooked chicken (about 1 lb.)
1 1/4 c. corn kernels (fresh, frozen or canned)
salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1123 kcal
Category
Pasta & Noodles

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Pasta Shells With Corn And Chicken

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