Try this homemade Pasta Shells Florentine recipe the whole family will love. Made with chopped spinach, Mozzarella cheese, low-fat cottage cheese and eg…
This Pasta Shells Florentine relies on simple, everyday ingredients such as part-skim mozzarella cheese, low-fat cottage cheese, egg white or 1 egg and parmesan cheese. It comes together quickly and makes 4 servings, at about 1951 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026