How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Seafood Salad?

You need 12 ingredients. The key ingredients include: 3 cups uncooked small shell pasta, ½ cup frozen peas, 1 cup mayonnaise, ¼ cup milk, and more.

Is Pasta Seafood Salad suitable as seafood?

Yes, Pasta Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Seafood Salad Recipe

Name: Pasta Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups uncooked small shell pasta; ½ cup frozen peas; 1 cup mayonnaise; ¼ cup milk; 2 tablespoons fresh tarragon, chopped (can use 2 tsp. dried); 4 teaspoons lemon juice; ½ teaspoon Worcestershire sauce; 1 lb baby shrimp, fresh cooked; 2 hard-boiled eggs, cooked, peeled and chopped; ½ cup green onion, chopped; salt and white pepper, to taste; 1 pinch garlic powder

Pasta Seafood Salad

Eats Now Editorial Team · 1344 kcal · Seafood

Pasta Seafood Salad – a delicious recipe with shell pasta, frozen peas, mayonnaise, milk, fresh tarragon, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pasta Seafood Salad

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