Fresh, crisp and full of flavor — this Pasta Salad with Tomatoes and Feta is a must-try. Made with farfalle, Feta Cheese, Italian Dressing and olives. E…
This Pasta Salad with Tomatoes and Feta relies on simple, everyday ingredients such as kraft zesty italian dressing, pitted kalamata olives and chopped fresh basil. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026