How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad Trivoli?

You need 11 ingredients. The key ingredients include: 4 c. cooked tri-colored pasta, 1 c. diced white meat chicken, cooked, 1/2 c. diced Cheddar cheese, 1 c. diced cucumbers, and more.

Is Pasta Salad Trivoli suitable as pasta & noodles?

Yes, Pasta Salad Trivoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad Trivoli?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad Trivoli Recipe

Name: Pasta Salad Trivoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked tri-colored pasta; 1 c. diced white meat chicken, cooked; 1/2 c. diced Cheddar cheese; 1 c. diced cucumbers; 1/2 c. quartered radishes; 1/4 c. sliced green onions; 2 Tbsp. green pepper, chopped; 1 c. mayonnaise; 1/2 c. Italian dressing; 1/2 tsp. salt; 1/4 tsp. pepper

Fresh, crisp and full of flavor — this Pasta Salad Trivoli is a must-try. Made with pasta, white meat chicken, Cheddar cheese and cucumbers. Easy step-b…

This Pasta Salad Trivoli relies on simple, everyday ingredients such as cooked tri-colored pasta, diced cheddar cheese, diced cucumbers and quartered radishes. It comes together quickly and makes 4 servings, at about 1536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1536

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta Salad Trivoli

Tips for the best results

Variations & substitutions

My Personal Notes

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