Fresh, crisp and full of flavor — this Pasta Salad is a must-try. Made with vermicelli, cooking oil, lemon juice and olives. Easy step-by-step instructi…
This Pasta Salad relies on simple, everyday ingredients such as vermicelli, cooked, cooking oil (olive oil), lemon juice and small can ripe olives. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026