Pasta's Cheese Meatloaf Recipe

Name: Pasta's Cheese Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 MEALOAF; 3 slice soft bread cubed; 1 cup Milk; 1 lb Ground Beef; 1/2 lb Ground Lean Pork; 1 each Egg Yolk; 1/4 cup Minced Onion; 1 1/4 tsp Salt; 1/4 tsp Black pepper; 1/4 tsp Dry Mustard; 1/4 tsp Celery Salt; 1/4 tsp Poultry Seasoning; 1/4 tsp Garlic Salt; 1 each Cheese filling (below); 1 CHEESE FILLING; 1 each Egg White; 1 tbsp Water; 2 slice White Bread cubed small; 6 oz Shredded Cheddar Cheese

Servings: persons

1 MEALOAF
3 slice soft bread cubed
1 cup Milk
1 lb Ground Beef
1/2 lb Ground Lean Pork
1 each Egg Yolk
1/4 cup Minced Onion
1 1/4 tsp Salt
1/4 tsp Black pepper
1/4 tsp Dry Mustard
1/4 tsp Celery Salt
1/4 tsp Poultry Seasoning
1/4 tsp Garlic Salt
1 each Cheese filling (below)
1 CHEESE FILLING
1 each Egg White
1 tbsp Water
2 slice White Bread cubed small
6 oz Shredded Cheddar Cheese

1
Pre heat oven to 350 degrees F
2
Stir together meatloaf bread and milk.
3
Mix in remaining ingredients except cheese filling.
4
MAKE CHEESE FILLING.....
5
Combine egg white and water; toss lightly with bread cubes and cheese.
6
Pat one half of meat mixture into greased 9x5x3 loaf pan.
7
Cover with cheese filling.
8
Top with remaining half of meat mixture.
9
Bake for 1 hour 30 min.
10
(Let cool for 5 min before removing and slicing)
11
Be good and share...... You know you won't want to tho

913

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 MEALOAF, 3 slice soft bread cubed, 1 cup Milk, 1 lb Ground Beef, and more.

Yes, Pasta's Cheese Meatloaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta's Cheese Meatloaf

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