Pasta Primo

1. 1

   1.Cook pasta according to package directions.

2. 2

   2.While pasta cooks, in a large saute' pan heat oil and butter. Add garlic and cook just until softened.

3. 3

   3.Add the tomatoes and cook briefly.

4. 4

   4.Add the shrimp and saute' until pink.

5. 5

   5.Add the vodka and salt and pepper. Cook just to heat.

6. 6

   6.When the pasta is drained, return it to the large pot it was cooked in and add the shrimp mixture. Place over a low heat and add the half and half. Slowly mix in the Asiago and cook just until melted. Remove from heat, add the basil and cover.Let stand about 5 minutes before serving.

No additional tips available.