Pasta Primavera

Name: Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 4 cloves garlic, minced; 2 Tbsp. olive oil; 1 c. broccoli florets; 1 c. carrots, sliced and peeled; 1/2 c. sliced onion; 1/2 c. sliced bell pepper; 1 c. sliced zucchini; 1 c. sliced mushrooms; 1 tsp. red pepper; 1 tsp. black pepper; 1 lb. pasta (fettuccine or linguine)

Eats Now Editorial Team · Pasta & Noodles

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Pasta Primavera – a delicious recipe with garlic, olive oil, broccoli florets, carrots, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cloves garlic, minced
2 Tbsp. olive oil
1 c. broccoli florets
1 c. carrots, sliced and peeled
1/2 c. sliced onion
1/2 c. sliced bell pepper
1 c. sliced zucchini
1 c. sliced mushrooms
1 tsp. red pepper
1 tsp. black pepper
1 lb. pasta (fettuccine or linguine)

1
Saute garlic in olive oil until browned.
2
Add other ingredients.
3
Cook until vegetables are tender-crisp.
4
Cook pasta until al dente, drain.
5
Spoon vegetables over pasta.
6
Contains 6 grams fat per serving.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cloves garlic, minced, 2 Tbsp. olive oil, 1 c. broccoli florets, 1 c. carrots, sliced and peeled, and more.

Yes, Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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