Pasta Primavera

Name: Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches broccoli; pinch of salt; pinch of pepper; carrots; celery; mushrooms; 1 fresh tomato; 1 onion; 1 1/2 c. virgin olive oil; 1 c. chicken broth; 1 lb. box pasta

Eats Now Editorial Team · 1347 kcal · Pasta & Noodles

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Pasta Primavera – a delicious recipe with broccoli, salt, pepper, carrots, celery, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 bunches broccoli
pinch of salt
pinch of pepper
carrots
celery
mushrooms
1 fresh tomato
1 onion
1 1/2 c. virgin olive oil
1 c. chicken broth
1 lb. box pasta

1
Cook pasta until al dente. Cut vegetables into small pieces and break apart broccoli.
2
Saute carrots, celery, mushrooms, tomato and onion in virgin oil.
3
Add broccoli, salt and pepper. Add chicken broth. Simmer for 5 more minutes. Combine with pasta and serve with sprinkles of Parmesan cheese and parsley.

1347

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 bunches broccoli, pinch of salt, pinch of pepper, carrots, and more.

Yes, Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1347 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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