How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Pizza?

You need 12 ingredients. The key ingredients include: 2 c. uncooked corkscrew macaroni (rotini) or elbow macaroni, 3 beaten eggs or equivalent egg substitute, 1/2 c. milk, 1/2 c. plus Cheddar, shredded, and more.

Is Pasta Pizza suitable as pasta & noodles?

Yes, Pasta Pizza falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Pizza Recipe

Name: Pasta Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. uncooked corkscrew macaroni (rotini) or elbow macaroni; 3 beaten eggs or equivalent egg substitute; 1/2 c. milk; 1/2 c. plus Cheddar, shredded; 1/4 c. chopped onion; 1 lb. lean ground beef; 1 (15 oz.) can tomato or pizza sauce; 1 tsp. dried basil; 1 tsp. dried oregano; 1/2 tsp. garlic; 1 chopped green pepper (optional); 1 1/2 c. shredded low-fat Mozzarella cheese

Pasta Pizza

Eats Now Editorial Team · 809 kcal · Pasta & Noodles

Pasta Pizza – a delicious recipe with macaroni, eggs, milk, onion, lean ground beef, tomato. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Pizza

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