Pasta In Pink Sauce With Sausage #Ragu Recipe

Name: Pasta In Pink Sauce With Sausage #Ragu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 ounce) jar Ragu(R) Pasta Sauce, Garlic, Onion Ragu Sauce; 6 links Italian sausage; 3/4 cup feta cheese; 3/4 cup goat cheese; 3/4 cup parmesan cheese; 1 lb pasta, of your choice; 1 teaspoon black olive tapenade; 1 medium sweet onion; 1 cup half-and-half cream; 2 tablespoons olive oil; 2 tablespoons butter

Servings: persons

1
In a large pot, start your water and dash of salt boiling for your pasta.
2
In a separate non-stick pot, On medium/high heat add your olive oil, butter, and sausage links. Remove when done and set aside.
3
On medium heat, add chopped onion. Cook until clear. Put pasta into boiling water.
4
Add 1/2 & 1/2, tapenade, & all 3 cheeses. Stir until cheeses melt and sauce it smooth.
5
Turn heat down to low and add Ragu sauce. Stir until sauce is pink and smooth.
6
Slice sausage links into pieces and add to sauce. Continue to stir sauce until pasta is done.
7
When pasta is done, drain and place in large bowl. Pour pink sauce with sausage over top. Serve hot.

1039

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (24 ounce) jar Ragu(R) Pasta Sauce, Garlic, Onion Ragu Sauce, 6 links Italian sausage, 3/4 cup feta cheese, 3/4 cup goat cheese, and more.

Yes, Pasta In Pink Sauce With Sausage #Ragu falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pasta In Pink Sauce With Sausage #Ragu

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions