How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta-In-A-Pot?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 chopped onion, 1 minced garlic clove, 1 (14 oz.) jar spaghetti sauce, and more.

Is Pasta-In-A-Pot suitable as pasta & noodles?

Yes, Pasta-In-A-Pot falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta-In-A-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta-In-A-Pot Recipe

Name: Pasta-In-A-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 chopped onion; 1 minced garlic clove; 1 (14 oz.) jar spaghetti sauce; 1 (11 oz.) can stewed tomatoes; 1 (4 oz.) can mushrooms; 8 oz. shell macaroni; 1 pt. sour cream; 1 1/2 c. Provolone cheese; 1 1/2 c. Mozzarella cheese

Try this homemade Pasta-In-A-Pot recipe the whole family will love. Made with ground beef, onion, garlic and spaghetti sauce. Easy step-by-step instruct…

This Pasta-In-A-Pot relies on simple, everyday ingredients such as ground beef, chopped onion, minced garlic clove and (14 oz.) jar spaghetti sauce. It comes together quickly and makes 4 servings, at about 1151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1151

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta-In-A-Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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