Pasta Frittata Recipe

Name: Pasta Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 green bell pepper, chopped; 1 red sweet bell pepper, chopped; 2 tablespoons margarine; 1 (7 ounce) box thin spaghetti, slightly broken, cooked; 1 (8 ounce) package shredded mozzarella cheese; 5 eggs; 1 cup milk; 1/3 cup shredded parmesan cheese; 1 tablespoon dried basil; 1 teaspoon oregano; 1 teaspoon seasoning salt; 1/2 teaspoon white pepper

Servings: persons

1 onion, chopped
1 green bell pepper, chopped
1 red sweet bell pepper, chopped
2 tablespoons margarine
1 (7 ounce) box thin spaghetti, slightly broken, cooked
1 (8 ounce) package shredded mozzarella cheese
5 eggs
1 cup milk
1/3 cup shredded parmesan cheese
1 tablespoon dried basil
1 teaspoon oregano
1 teaspoon seasoning salt
1/2 teaspoon white pepper

1
In a skillet, saute onion and both peppers in margarine over medium heat for 5 minutes, but do not brown.
2
In a large bowl, combine onion-pepper mixture and spaghetti and toss. Add mozzarella cheese and toss.
3
In a separate bowl, beat eggs, milk, parmesan cheese, basil, oregeno, seasoned salt, and pepper.
4
Add spaghetti mixture and pour into buttered 9x13 inch baking dish.
5
Cover with foil and bake at 375 degrees for 15-20 minutes.
6
Uncover and make sure eggs are set. If not, bake 2-3 minutes longer.

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 onion, chopped, 1 green bell pepper, chopped, 1 red sweet bell pepper, chopped, 2 tablespoons margarine, and more.

Yes, Pasta Frittata falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Frittata

How did you like this recipe?

Frequently Asked Questions