Try this homemade Pasta Fagoli recipe the whole family will love. Made with onion, garlic, olive oil and cannelini beans. Easy step-by-step instructions…
This Pasta Fagoli relies on simple, everyday ingredients such as small onion, large garlic cloves, crushed, olive oil and large cans cannelini beans. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026