How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Fagiole?

You need 5 ingredients. The key ingredients include: 1 head romaine lettuce, chopped, 5 to 6 cubes garlic, finely diced, 2 cans while cannellini beans, 2 c. spaghetti sauce, and more.

Is Pasta Fagiole suitable as pasta & noodles?

Yes, Pasta Fagiole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Fagiole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Fagiole Recipe

Name: Pasta Fagiole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head romaine lettuce, chopped; 5 to 6 cubes garlic, finely diced; 2 cans while cannellini beans; 2 c. spaghetti sauce; 1 box ditalini pasta

Pasta Fagiole – a delicious recipe with romaine lettuce, garlic, beans, spaghetti sauce, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 head romaine lettuce, chopped
5 to 6 cubes garlic, finely diced
2 cans while cannellini beans
2 c. spaghetti sauce
1 box ditalini pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta Fagiole

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