Pasta Fageoli Crockpot

Name: Pasta Fageoli Crockpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs g. Beef; 1 onion chopped; 3 carrots chopped; 4 celery chopped; 2,28 oz diced tomatoes; 1 16 oz red kidney,drained; 1 16 oz white kidney drained; 3 10 oz beef stock; 3 t oregano; 2 t pepper; 5 t parsley 1 20 oz spaghetti sauce; 8 oz pasta

Eats Now Editorial Team · 1107 kcal · Pasta & Noodles

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Pasta Fageoli Crockpot – a delicious recipe with Beef, onion, carrots, celery, tomatoes, red kidney. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lbs g. Beef
1 onion chopped
3 carrots chopped
4 celery chopped
2,28 oz diced tomatoes
1 16 oz red kidney,drained
1 16 oz white kidney drained
3 10 oz beef stock
3 t oregano
2 t pepper
5 t parsley 1 20 oz spaghetti sauce
8 oz pasta

1
Brown beef, add to crock all except pasta, add pasta last 30 min.
2
7-8 hrs high
3
4-5 hrs high
4
Can cool pasta separate, add soup to pasta on bowl

1107

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs g. Beef, 1 onion chopped, 3 carrots chopped, 4 celery chopped, and more.

Yes, Pasta Fageoli Crockpot falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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