How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta E Fagioli ?

You need 11 ingredients. The key ingredients include: 3 cans chicken stock + 1 can water, 1/2 lb. ditalini pasta, 2 cans cannilini beans, 1 lg carrot, chopped, and more.

Is Pasta E Fagioli suitable as pasta & noodles?

Yes, Pasta E Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta E Fagioli ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta E Fagioli Recipe

Name: Pasta E Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans chicken stock + 1 can water; 1/2 lb. ditalini pasta; 2 cans cannilini beans; 1 lg carrot, chopped; 1 lg celery stalk, chopped; 3 cloves garlic, minced; 5-6 plum tomatoes (canned) diced with juice; 1 small or 1/2 large onion; 1 T fresh thyme or 1 t dried; 1/4 cup chopped parsley; 3 T olive oil

Pasta E Fagioli

Eats Now Editorial Team · 1699 kcal · Pasta & Noodles

Pasta E Fagioli – a delicious recipe with chicken stock +, ditalini pasta, cannilini beans, carrot, celery stalk, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta E Fagioli

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