How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta E Fagioli?

You need 6 ingredients. The key ingredients include: 2 cloves garlic, minced, 2 Tbsp. olive oil, 1 (8 oz.) can tomato sauce, 1 c. water, and more.

Is Pasta E Fagioli suitable as pasta & noodles?

Yes, Pasta E Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta E Fagioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta E Fagioli Recipe

Name: Pasta E Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, minced; 2 Tbsp. olive oil; 1 (8 oz.) can tomato sauce; 1 c. water; 1 (16 oz.) can cannellini beans; 1/2 lb. ditalini

Pasta E Fagioli – a delicious recipe with garlic, olive oil, tomato sauce, water, cannellini beans, ditalini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cloves garlic, minced
2 Tbsp. olive oil
1 (8 oz.) can tomato sauce
1 c. water
1 (16 oz.) can cannellini beans
1/2 lb. ditalini

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta E Fagioli

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