Pasta Dough

1. 1

   make a well with the flour

2. 2

   pour eggs, water and olive oil into the middle and mix with a fork, incorporating a little flour at a time. when it starts to come together bring in the rest of the flour and need until smooth, adding some water if needed. cover with plastic in a bowl for a half hour before forming into shapes.

* Per serving · 4 servings · Values may vary.

No additional tips available.