How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta-Crab Salad?

You need 8 ingredients. The key ingredients include: 2 oz. vermicelli, 1 (6 oz.) pkg. frozen crab meat, 1/2 c. thinly sliced celery, 1/4 c. low calorie mayonnaise, and more.

Is Pasta-Crab Salad suitable as seafood?

Yes, Pasta-Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta-Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta-Crab Salad Recipe

Name: Pasta-Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. vermicelli; 1 (6 oz.) pkg. frozen crab meat; 1/2 c. thinly sliced celery; 1/4 c. low calorie mayonnaise; 1 Tbsp. sliced pimiento, drained; 1 Tbsp. minced green onion; 1/4 tsp. salt; 1/8 tsp. pepper

Pasta-Crab Salad – a delicious recipe with vermicelli, frozen crab meat, celery, mayonnaise, pimiento, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 oz. vermicelli
1 (6 oz.) pkg. frozen crab meat
1/2 c. thinly sliced celery
1/4 c. low calorie mayonnaise
1 Tbsp. sliced pimiento, drained
1 Tbsp. minced green onion
1/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Seafood

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Pasta-Crab Salad

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