How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta, Crab, Pod Salad?

You need 9 ingredients. The key ingredients include: 1 c. cooked pasta shells, 1/2 lb. pea pods, 1/4 c. chopped red peppers and chopped onions, 6 oz. imitation crab meat, cut into 1-inch squares, and more.

Is Pasta, Crab, Pod Salad suitable as seafood?

Yes, Pasta, Crab, Pod Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta, Crab, Pod Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta, Crab, Pod Salad Recipe

Name: Pasta, Crab, Pod Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked pasta shells; 1/2 lb. pea pods; 1/4 c. chopped red peppers and chopped onions; 6 oz. imitation crab meat, cut into 1-inch squares; 2 Tbsp. mayonnaise; 2 Tbsp. plain yogurt; 2 tsp. Dijon mustard; 2 tsp. cider vinegar; romaine lettuce leaves, washed and patted dry

Pasta, Crab, Pod Salad – a delicious recipe with pasta shells, pods, red peppers, crab meat, mayonnaise, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. cooked pasta shells
1/2 lb. pea pods
1/4 c. chopped red peppers and chopped onions
6 oz. imitation crab meat, cut into 1-inch squares
2 Tbsp. mayonnaise
2 Tbsp. plain yogurt
2 tsp. Dijon mustard
2 tsp. cider vinegar
romaine lettuce leaves, washed and patted dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Seafood

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