How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Rangoon ?

You need 7 ingredients. The key ingredients include: 3 8 oz pks cream cheese, 2 6 oz cans of crab meat, 1 tbsp garlic powder, 1 1/2 tbsp onion powder, and more.

Is Crab Rangoon suitable as seafood?

Yes, Crab Rangoon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Rangoon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Rangoon Recipe

Name: Crab Rangoon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 8 oz pks cream cheese; 2 6 oz cans of crab meat; 1 tbsp garlic powder; 1 1/2 tbsp onion powder; 2 tbsp white wine; 1/2 tsp salt; 3 paks egg roll wraps

Crab Rangoon – a delicious recipe with cream cheese, crab meat, garlic, onion, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 8 oz pks cream cheese
2 6 oz cans of crab meat
1 tbsp garlic powder
1 1/2 tbsp onion powder
2 tbsp white wine
1/2 tsp salt
3 paks egg roll wraps

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Crab Rangoon

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