Pasta Carbonara With Bacon Recipe

Name: Pasta Carbonara With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz uncooked fettuccine or spaghetti; 4 slices bacon, cut into 1-inch pieces (1/4 lb); 1 clove garlic, chopped; 1 egg; 3/4 cup milk; 3/4 cup freshly grated Parmesan cheese; 1/4 teaspoon freshly ground black pepper; 4 cups fresh baby spinach leaves; 3/4 cup chopped plum (Roma) tomato (1 medium); 1/2 cup thinly sliced green onions (8 medium); 1 container (6 oz) Yoplait(R) Greek Fat Free plain yogurt

Servings: persons

6 oz uncooked fettuccine or spaghetti
4 slices bacon, cut into 1-inch pieces (1/4 lb)
1 clove garlic, chopped
1 egg
3/4 cup milk
3/4 cup freshly grated Parmesan cheese
1/4 teaspoon freshly ground black pepper
4 cups fresh baby spinach leaves
3/4 cup chopped plum (Roma) tomato (1 medium)
1/2 cup thinly sliced green onions (8 medium)
1 container (6 oz) Yoplait(R) Greek Fat Free plain yogurt

1
1. Cook and drain fettuccine as directed on package. In 10-inch skillet, cook bacon and garlic until crisp.
2
Drain; remove from skillet, and set aside.
3
2. In small bowl, slightly beat egg. Beat in milk, Parmesan cheese and pepper. Place cooked fettuccine in
4
skillet. Add milk mixture, spinach, tomato and green onions. Cover; cook about 5 minutes over
5
medium-high heat, stirring occasionally, until spinach is tender.
6
3. Stir in yogurt; cook over low heat just until heated through.

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 oz uncooked fettuccine or spaghetti, 4 slices bacon, cut into 1-inch pieces (1/4 lb), 1 clove garlic, chopped, 1 egg, and more.

Yes, Pasta Carbonara With Bacon falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Carbonara With Bacon

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