How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Cakes with Broccoli?

You need 7 ingredients. The key ingredients include: 3 cups low-fat milk, 14 lb angel hair pasta, broken in small pieces, 10 ounces frozen broccoli, thawed, 2 cups tomato sauce, and more.

Is Pasta Cakes with Broccoli suitable as pasta & noodles?

Yes, Pasta Cakes with Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Cakes with Broccoli?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pasta Cakes with Broccoli Recipe

Name: Pasta Cakes with Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups low-fat milk; 14 lb angel hair pasta, broken in small pieces; 10 ounces frozen broccoli, thawed; 2 cups tomato sauce; 2 cloves garlic, crushed; ½ teaspoon oregano; salt and pepper

Pasta Cakes with Broccoli – a delicious recipe with low-fat milk, hair pasta, frozen broccoli, tomato sauce, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 cups low-fat milk
14 lb angel hair pasta, broken in small pieces
10 ounces frozen broccoli, thawed
2 cups tomato sauce
2 cloves garlic, crushed
½ teaspoon oregano
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6052 kcal
Category
Pasta & Noodles

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Pasta Cakes with Broccoli

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