How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Broccoli?

You need 9 ingredients. The key ingredients include: 3 Tbsp. olive oil, 1 1/2 c. broccoli, cut in small florets and stem peeled and diced, 1 tsp. minced garlic, 1/4 tsp. pepper, and more.

Is Pasta Broccoli suitable as pasta & noodles?

Yes, Pasta Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Broccoli Recipe

Name: Pasta Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 1 1/2 c. broccoli, cut in small florets and stem peeled and diced; 1 tsp. minced garlic; 1/4 tsp. pepper; 4 oz. crumbled Feta cheese; 1 large onion, chopped; 1/2 c. water; 2 large tomatoes, quartered, seeded and chopped; 8 oz. medium pasta shells, cooked and drained (reserve 1/2 c. pasta water)

Pasta Broccoli – a delicious recipe with olive oil, broccoli, garlic, pepper, Feta cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 Tbsp. olive oil
1 1/2 c. broccoli, cut in small florets and stem peeled and diced
1 tsp. minced garlic
1/4 tsp. pepper
4 oz. crumbled Feta cheese
1 large onion, chopped
1/2 c. water
2 large tomatoes, quartered, seeded and chopped
8 oz. medium pasta shells, cooked and drained (reserve 1/2 c. pasta water)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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