Pasta And Broccoli

1. 1

   Cook pasta until half done.

2. 2

   While this is cooking, chop broccoli and slice mushrooms.

3. 3

   Drain pasta; return to pan and add broccoli, mushrooms, margarine, minced garlic, chicken stock, half and half and milk.

4. 4

   Cook until pasta is done and broccoli is tender-crisp.

5. 5

   Add Parmesan cheese.

6. 6

   Add more if needed to make right consistency to serve.

* Per serving · 4 servings · Values may vary.