One Pot Spaghetti Recipe

Name: One Pot Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 10 oz. pkg. spaghetti; 1 onion, chopped; 1 bell pepper, chopped; 2 (8 oz.) cans tomato sauce; 1 (6 oz.) can tomato paste; 1 can tomatoes; salt and pepper to taste; 1/4 tsp. garlic powder; 1/4 tsp. basil; 1/2 tsp. parsley flakes; 1/2 tsp. oregano; 1/2 c. chicken broth; 1/4 c. cider vinegar; 3 Tbsp. reduced sodium soy sauce; 1 Tbsp. sesame oil; 1 Tbsp. cornstarch; 2 tsp. sugar; 1 Tbsp. oil; 1 lb. large shrimp, peeled and deveined; 3 scallions, cut into 2-inch pieces; 1 Tbsp. grated fresh ginger; 1 clove garlic, minced; 3 peppers (green, red and/or yellow), cut into strips

Servings: persons

1 lb. ground beef
10 oz. pkg. spaghetti
1 onion, chopped
1 bell pepper, chopped
2 (8 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 can tomatoes
salt and pepper to taste
1/4 tsp. garlic powder
1/4 tsp. basil
1/2 tsp. parsley flakes
1/2 tsp. oregano
1/2 c. chicken broth
1/4 c. cider vinegar
3 Tbsp. reduced sodium soy sauce
1 Tbsp. sesame oil
1 Tbsp. cornstarch
2 tsp. sugar
1 Tbsp. oil
1 lb. large shrimp, peeled and deveined
3 scallions, cut into 2-inch pieces
1 Tbsp. grated fresh ginger
1 clove garlic, minced
3 peppers (green, red and/or yellow), cut into strips

1
Combine broth, vinegar, soy sauce, sesame oil, cornstarch and sugar; set aside.
2
In large skillet, heat oil over high heat.
3
Add shrimp; cook, stirring frequently, until shrimp just start to turn pink, about 3 minutes.
4
Transfer to plate with slotted spoon. Reduce heat to medium.
5
Add scallions, ginger and garlic to skillet.
6
Cook until scallions soften slightly, about 1 minute. Add peppers; cook, stirring frequently, until just tender, about 3 minutes.
7
Stir in broth mixture.
8
Add shrimp.
9
Bring to simmer. Cook until sauce thickens slightly and shrimp are heated through.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 24 ingredients. The key ingredients include: 1 lb. ground beef, 10 oz. pkg. spaghetti, 1 onion, chopped, 1 bell pepper, chopped, and more.

Yes, One Pot Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Spaghetti

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