How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta-And-Bean Soup With Spinach?

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 cup chopped onion, 3 garlic cloves, crushed, 2 cups water, and more.

Is Pasta-And-Bean Soup With Spinach suitable as pasta & noodles?

Yes, Pasta-And-Bean Soup With Spinach falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta-And-Bean Soup With Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta-And-Bean Soup With Spinach Recipe

Name: Pasta-And-Bean Soup With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 cup chopped onion; 3 garlic cloves, crushed; 2 cups water; 1 1/2 cups cooked tubetti (about 3/4 cup uncooked small tubular-shaped pasta); 1 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 (16-ounce) can tomato puree; 1 (10 1/2-ounce) can low-salt chicken broth; 8 cups chopped spinach leaves; 1 (19-ounce) can cannellini beans or other white beans, drained; 2 tablespoons hot pepper sauce; 8 teaspoons grated Parmesan cheese; 5 lemon wedges; Fresh oregano sprigs (optional)

Pasta-And-Bean Soup With Spinach

Eats Now Editorial Team · 336 kcal · Pasta & Noodles

Pasta-And-Bean Soup With Spinach – a delicious recipe with olive oil, onion, garlic, water, tubular-shaped pasta, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta-And-Bean Soup With Spinach

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