How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Sea Pesto Pasta(Portuguese) ?

You need 9 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 clove garlic, minced, 1/4 c. red bell peppers, cut into strips, 1/4 c. yellow bell peppers, cut into strips, and more.

Is Deep Sea Pesto Pasta(Portuguese) suitable as pasta & noodles?

Yes, Deep Sea Pesto Pasta(Portuguese) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Deep Sea Pesto Pasta(Portuguese) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep Sea Pesto Pasta(Portuguese) Recipe

Name: Deep Sea Pesto Pasta(Portuguese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 clove garlic, minced; 1/4 c. red bell peppers, cut into strips; 1/4 c. yellow bell peppers, cut into strips; 1/4 c. dry white wine; 4 oz. seafood (ex., shrimp, scallops, lobster); 1 (9 oz.) pkg. linguine, prepared per pkg. directions; 2/3 c. (7 oz.) pesto sauce, warm; 1/4 c. green peppers, cut into strips

Deep Sea Pesto Pasta(Portuguese) – a delicious recipe with olive oil, clove garlic, red bell peppers, yellow bell peppers, white wine, seafood. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 Tbsp. olive oil
1 clove garlic, minced
1/4 c. red bell peppers, cut into strips
1/4 c. yellow bell peppers, cut into strips
1/4 c. dry white wine
4 oz. seafood (ex., shrimp, scallops, lobster)
1 (9 oz.) pkg. linguine, prepared per pkg. directions
2/3 c. (7 oz.) pesto sauce, warm
1/4 c. green peppers, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Pasta & Noodles

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Deep Sea Pesto Pasta(Portuguese)

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