Bake this irresistible Passover Choco-Nut Mandel Bread at home. Made with white sugar, unsalted butter, eggs and matzo cake. Easy step-by-step instructi…
This Passover Choco-Nut Mandel Bread relies on simple, everyday ingredients such as white sugar, unsalted butter, softened, eggs and matzo cake meal. It comes together quickly and makes 4 servings, at about 1476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Passover Choco-Nut Mandel Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026