How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Passionfruit and Custard Souffle?

You need 5 ingredients. The key ingredients include: 50 g butter, 3 tablespoons caster sugar, 4 medium egg whites, 1 passion fruit, halved, and more.

Is Passionfruit and Custard Souffle suitable as baking & desserts?

Yes, Passionfruit and Custard Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Passionfruit and Custard Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Passionfruit and Custard Souffle Recipe

Name: Passionfruit and Custard Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 g butter; 3 tablespoons caster sugar; 4 medium egg whites; 1 passion fruit, halved; 125 ml prepared custard, from supermarket ready made

Passionfruit and Custard Souffle – a delicious recipe with butter, caster sugar, egg whites, passion fruit, custard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

50 g butter
3 tablespoons caster sugar
4 medium egg whites
1 passion fruit, halved
125 ml prepared custard, from supermarket ready made

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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