How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paska(Traditional Slavic Easter Bread) ?

You need 8 ingredients. The key ingredients include: 6 1/2 c. flour, 1/2 c. sugar, 1 tsp. salt, 1/2 c. butter, and more.

Is Paska(Traditional Slavic Easter Bread) suitable as general?

Yes, Paska(Traditional Slavic Easter Bread) falls under the General category and is a great choice for this type of meal.

How do I store leftover Paska(Traditional Slavic Easter Bread) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paska(Traditional Slavic Easter Bread) Recipe

Name: Paska(Traditional Slavic Easter Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 c. flour; 1/2 c. sugar; 1 tsp. salt; 1/2 c. butter; 1 3/4 c. milk; 1/2 c. raisins, rinsed; 2 eggs, beaten; 2 smal cakes yeast

Paska(Traditional Slavic Easter Bread) – a delicious recipe with flour, sugar, salt, butter, milk, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 1/2 c. flour
1/2 c. sugar
1 tsp. salt
1/2 c. butter
1 3/4 c. milk
1/2 c. raisins, rinsed
2 eggs, beaten
2 smal cakes yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1886 kcal
Category
General

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Paska(Traditional Slavic Easter Bread)

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