How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Partytime Butternut Squash Cake?

You need 18 ingredients. The key ingredients include: 1 ¾ cups whole wheat pastry flour (may use all purpose flour if preferred), ¼ cup all-purpose flour, 4 eggs, 1 cup oil, and more.

Is Partytime Butternut Squash Cake suitable as baking & desserts?

Yes, Partytime Butternut Squash Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Partytime Butternut Squash Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Partytime Butternut Squash Cake Recipe

Name: Partytime Butternut Squash Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups whole wheat pastry flour (may use all purpose flour if preferred); ¼ cup all-purpose flour; 4 eggs; 1 cup oil; 1 ¾ cups sugar; 2 cups baked butternut squash (seeds,stringy parts and peel removed); 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon nutmeg; ⅛ teaspoon ground cloves; ½ teaspoon salt; ½ cup chopped walnuts (optional); ½ cup raisins; 12 ounces cream cheese, softened (can use Tofutti brand for veg. version); 1 cup confectioners' sugar (powdered); 3 tablespoons butter or 3 tablespoons margarine; 1 teaspoon vanilla extract

Partytime Butternut Squash Cake

Eats Now Editorial Team · 2709 kcal · Baking & Desserts

Partytime Butternut Squash Cake – a delicious recipe with whole wheat pastry flour, flour, eggs, oil, sugar, butternut squash. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Partytime Butternut Squash Cake

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