Party Popcorn

1. 1

   Preheat oven to 200 degrees F.

2. 2

   In a medium saucepan, over meduim heat, melt butter and add brown sugar, corn syrup and salt.

3. 3

   Cook on medium to high (just simmering) for 5 minutes until the brown sugar is disolved and it turns a amber color.

4. 4

   Place popcorn and pecans in a large bowl (at least 5-cup capacity).

5. 5

   Add brown sugar mixture to coat.

6. 6

   Quicklyand I do mean quicklyin a single layer, spread mixture on a large greased sheet pan or Silpat (you may have to use 2 pans).

7. 7

   Be cautious, the brown sugar mixture is very hot!

8. 8

   Bake for 1 hour.

9. 9

   Allow to cook and break into pieces.

10. 10

    In a 3-quart sauce pan, melt the white chocolate.

11. 11

    Drizzle over the popcorn.

12. 12

    Toss in M&Ms or Reeses pieces.

13. 13

    Cool until set.

14. 14

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.