How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Party Dip?

You need 9 ingredients. The key ingredients include: 1 loaf sheepherder bread, 1/4 lb. butter, 1 bunch green onions, chopped, 12 cloves fresh garlic, finely minced, and more.

Is Party Dip suitable as snacks & appetizers?

Yes, Party Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Party Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Party Dip Recipe – Eats Now

Name: Party Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sheepherder bread; 1/4 lb. butter; 1 bunch green onions, chopped; 12 cloves fresh garlic, finely minced; 8 oz. cream cheese (room temperature); 1 pt. sour cream; 12 oz. grated mild or medium sharp Cheddar cheese; 1 (10 oz.) can artichoke hearts (water packed), drained and cut into quarters; 6 small French rolls, thinly sliced, but not all the way through

Party Dip – a delicious recipe with bread, butter, green onions, garlic, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf sheepherder bread
1/4 lb. butter
1 bunch green onions, chopped
12 cloves fresh garlic, finely minced
8 oz. cream cheese (room temperature)
1 pt. sour cream
12 oz. grated mild or medium sharp Cheddar cheese
1 (10 oz.) can artichoke hearts (water packed), drained and cut into quarters
6 small French rolls, thinly sliced, but not all the way through

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Party Dip

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