Partridge In A Pear Tree Pie

1. 1

   Preheat oven to 425u00b0F

2. 2

   In a mixing bowl, combine cranberry sauce, orange zest, raisins and pecans.

3. 3

   In pastry-lined pie plate, spread one half of filling.

4. 4

   Arrange pears, cut side down, in spiral fashion, on filling.

5. 5

   Spread with remaining filling exposing the cheek of the pear.

6. 6

   From remaining pastry, cut design of partridge in tree.

7. 7

   Arrange on top of pie.

8. 8

   Bake for 20 to 25 minutes or until pastry is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.