How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnips With Dark Beer Glaze?

You need 6 ingredients. The key ingredients include: 1 lb parsnip, cut in small chunks, 1 cup stout beer or 1 cup brown ale, 1/4 teaspoon cinnamon, 1/8 teaspoon ground cloves, and more.

Is Parsnips With Dark Beer Glaze suitable as general?

Yes, Parsnips With Dark Beer Glaze falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsnips With Dark Beer Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnips With Dark Beer Glaze Recipe

Name: Parsnips With Dark Beer Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb parsnip, cut in small chunks; 1 cup stout beer or 1 cup brown ale; 1/4 teaspoon cinnamon; 1/8 teaspoon ground cloves; 2 teaspoons butter; salt and pepper

Parsnips With Dark Beer Glaze – a delicious recipe with parsnip, stout, cinnamon, ground cloves, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb parsnip, cut in small chunks
1 cup stout beer or 1 cup brown ale
1/4 teaspoon cinnamon
1/8 teaspoon ground cloves
2 teaspoons butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

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Parsnips With Dark Beer Glaze

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