How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsleyed Potatoes?

You need 5 ingredients. The key ingredients include: 4 c. new potatoes (1-inch size) or any peeled potatoes, cut in 1-inch cubes, 1/2 tsp. salt, 1/4 c. butter or margarine, 2 Tbsp. dry, crumbled parsley flakes (leaves), and more.

Is Parsleyed Potatoes suitable as general?

Yes, Parsleyed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsleyed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsleyed Potatoes Recipe

Name: Parsleyed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. new potatoes (1-inch size) or any peeled potatoes, cut in 1-inch cubes; 1/2 tsp. salt; 1/4 c. butter or margarine; 2 Tbsp. dry, crumbled parsley flakes (leaves); 2 qt. water

Parsleyed Potatoes – a delicious recipe with new potatoes, salt, butter, parsley, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. new potatoes (1-inch size) or any peeled potatoes, cut in 1-inch cubes
1/2 tsp. salt
1/4 c. butter or margarine
2 Tbsp. dry, crumbled parsley flakes (leaves)
2 qt. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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