How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Vinaigrette?

You need 7 ingredients. The key ingredients include: 2 tablespoons finely chopped shallots, 1 teaspoon chopped capers, 1 tablespoon extra-virgin olive oil, 1 tablespoon white wine, and more.

Is Parsley Vinaigrette suitable as salads?

Yes, Parsley Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Vinaigrette Recipe

Name: Parsley Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons finely chopped shallots; 1 teaspoon chopped capers; 1 tablespoon extra-virgin olive oil; 1 tablespoon white wine; 2 teaspoons white wine vinegar; 1/4 teaspoon kosher salt; 1/4 cup picked flat-leaf parsley leaves

Parsley Vinaigrette – a delicious recipe with shallots, capers, extra-virgin olive oil, white wine, white wine vinegar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons finely chopped shallots
1 teaspoon chopped capers
1 tablespoon extra-virgin olive oil
1 tablespoon white wine
2 teaspoons white wine vinegar
1/4 teaspoon kosher salt
1/4 cup picked flat-leaf parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Salads

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Parsley Vinaigrette

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