How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Sauce?

You need 8 ingredients. The key ingredients include: 1 cup 1% low-fat milk, hot, 1 tablespoon light margarine spread, 1 teaspoon light margarine spread, 3 tablespoons all-purpose flour, and more.

Is Parsley Sauce suitable as soups & stews?

Yes, Parsley Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Parsley Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsley Sauce Recipe

Name: Parsley Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup 1% low-fat milk, hot; 1 tablespoon light margarine spread; 1 teaspoon light margarine spread; 3 tablespoons all-purpose flour; ¼ cup low sodium chicken broth; 2 tablespoons parsley flakes; ½ teaspoon salt; ¼ teaspoon pepper

Parsley Sauce – a delicious recipe with milk, light margarine, light margarine, all-purpose, chicken broth, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup 1% low-fat milk, hot
1 tablespoon light margarine spread
1 teaspoon light margarine spread
3 tablespoons all-purpose flour
¼ cup low sodium chicken broth
2 tablespoons parsley flakes
½ teaspoon salt
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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