How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley-Almond Pesto?

You need 7 ingredients. The key ingredients include: 1 cup (packed) parsley leaves, 1/3 cup (generous) whole almonds, toasted (about 2 1/2 ounces), 1 tablespoon fresh thyme leaves or 1 teaspoon dried, 2 garlic cloves, and more.

Is Parsley-Almond Pesto suitable as soups & stews?

Yes, Parsley-Almond Pesto falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Parsley-Almond Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsley-Almond Pesto Recipe

Name: Parsley-Almond Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (packed) parsley leaves; 1/3 cup (generous) whole almonds, toasted (about 2 1/2 ounces); 1 tablespoon fresh thyme leaves or 1 teaspoon dried; 2 garlic cloves; 1/4 cup almond oil or olive oil; 1/4 cup freshly grated Parmesan cheese (about 1 scant ounce); 1/4 cup canned low-salt chicken broth

Parsley-Almond Pesto – a delicious recipe with parsley, almonds, thyme, garlic, almond oil, freshly grated Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup (packed) parsley leaves
1/3 cup (generous) whole almonds, toasted (about 2 1/2 ounces)
1 tablespoon fresh thyme leaves or 1 teaspoon dried
2 garlic cloves
1/4 cup almond oil or olive oil
1/4 cup freshly grated Parmesan cheese (about 1 scant ounce)
1/4 cup canned low-salt chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parsley-Almond Pesto

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